Category Archives: Mother’s Love

Celebrating a Mother, Not My Own

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“I do not at all understand the mystery of grace—only that it meets us where we are but does not leave us where it found us.”

—Annie Dillard (b. 1945). American essayist whose work reflects the natural world as a mirror for awe and meaning, most memorably in her Pulitzer Prize–winning Pilgrim at Tinker Creek.

What on earth am I doing writing about motherhood in the dog days of summer—the hottest, most humid stretch, when snakes go blind until their molting skin slips over their eyes—especially when I’m celebrating a mother, not my own?

I keep saying to myself:

“This would be perfect for a Mother’s Day post in May.”

But you, my Dear Reader, know that I rarely write to match the calendar—and this post won’t match it, either. That’s not to say I’ve never done it—only that I’ve never done it by design. It’s simply that from time to time an idea collides with an occasion—Mother’s Day or Father’s Day or Thanksgiving or … Hmmmm. Maybe I’ve done it more than I realize.

Anyway, if you browse through my posts, you’ll see the pattern of how I write. When something grabs hold of me and won’t let go, I know I’ve been called to share it—maybe for the greater good, even if it’s just one person who feels the same tug while reading that I felt while writing.

That’s exactly what happened with this post. Memories washed over me from long ago and far away. They had surfaced before, but only as ghostly apparitions drifting in a paused wave. This time, though, I was nearly pulled under by the current.

It began when I uncovered a hand-painted pillow I hadn’t used in years. Bold crimson flowers and curling green leaves still popped against a soft beige background. The piping had faded, and the stuffing had settled into the easy comfort of something well-loved. It was a little worn, and it was a little wistful, but it was still a bright relic from when I was just beginning to find my way.

As soon as I saw the pillow, I started remembering my neighbor who made it. She was an older woman, maybe a few years older than my Mother, but not many. She dressed neatly, always in small-print floral dresses, and, when at home, she always topped her dresses with matching aprons. Ringlets of white hair framed a face that seemed stern at first, but softened the moment she spoke. She had the bearing of someone who kept things in order—herself, her home, her garden, and her place in the community. No one ever doubted that she would follow through on whatever she took on.

Her name was Nell. Nell Barker Harris, but I never called her by her first name. My Mother taught me better. She was always Mrs. Harris to me, though I swear I had the hardest time making Mrs. sound like MIZ-iz. It always rolled off my tongue as MIZ.

My memories of her stretch back to 1958, when my parents bought our home in the subdivision that bore her last name. I had just turned eleven, and I loved exploring the uncharted woods surrounding our home and beyond.

Mrs. Harris and my Mother were good friends, sharing interests in church, cooking and canning, and working the polls on election days.

My Mother thought the world of her, and, looking back, most of what I came to know about her came from my Mother:

“MIZ Harris this …” and “MIZ Harris that …” was a constant refrain, especially during summer and fall harvests.

Many were the days my Mother sent me to the Harrises—Nell and her husband Worthy—with fresh vegetables from our garden, or to fetch canning jars—the old timey blue ones with zinc lids—or to swap a recipe.

The Harrises lived close, but their house lay just out of sight from ours. All I had to do was cut across the garden, slip past the barbed-wire fence, run down a slope, and dash up a knoll to reach their faux-stone cottage. It was one of the finer ones in our small town, with more than a hint of upper-middle-class comfort. I’d climb the steps straight to the door, where Mrs. Harris usually met me, fulfilling the errand right there on the stoop.

From those errands and my Mother’s comments, I came to know Mrs. Harris well enough that one December, I went boldly to her house on my own. My sister Judy and I had decided to put up a Christmas tree while our Mother was shopping. I had long had my eyes set on a beautiful white pine—not for Christmas, but for love—growing in the Harris’s woods where I roamed. Off I went to ask if we could cut it down. She agreed, and though the tree seemed to shrink with every drag homeward, Judy and I had it lighted and decorated by the time our Mother returned. She knew exactly how to celebrate the surprise as a tribute to childhood ingenuity.

Another time, my parents sent me over with an idea that I’d dreamt up—again involving white pines. A dead-end dirt road ran between our home and the Harris’s land that we gardened, and we thought it would be beautiful to line its 200-foot stretch with pines. I asked Mrs. Harris if we could dig saplings from her woods. She agreed, though she thought fall would be a wiser planting time.

My parents insisted amongst ourselves that proper planting and deep watering would see them through. They were hardly more than spindly stems with a few scraggly needles, more like Charlie Brown’s Christmas tree than the giants we imagined. Pitiful as they were, they survived the July heat and, in time, grew straight and tall, rising with quiet majesty, as if they had always belonged there.

Later—June 1972, a few years out of college and working at the Library of Congress—I wanted more than the skyward-pointing pines. I wanted the land itself. I found myself in Mrs. Harris’s home, asking if she would sell me the very garden lots my parents and I had tended from pre-teen through early manhood.

I still remember sitting in their parlor that day—dress pants, crisp shirt, and a tie, as if I’d been summoned to defend my undergraduate honor’s thesis. I sat in an overstuffed chair in the corner, its armrests rising up to hold me accountable. The room itself seemed to echo their seriousness and my intent. Mahogany gleamed in the soft light. A large china cabinet dominated one wall, its shelves lined with Blue Willow dishes like the ones my oldest sister Audrey collected. Everything about the space spoke of order and permanence—qualities my Mother had always extolled in Mrs. Harris herself.

Across from me sat Nell and Worthy Harris, steady and composed, firing their questions in quick succession:

Why do you want the land?

Do you plan to build a house there one day?

How will you pay for it?

A bank loan? Do you understand that you’ll need a co-signer?

They had far more questions than I had answers. But a few days later, I rode with the Harrises in their blue-and-white Chevrolet to Raleigh County National Bank, a solemn drive dressed up in chrome and vinyl. I had made the appointment myself, though the banker’s name and face have faded. What remains is the setting: a huge walnut desk topped with thick glass, its surface spread with legal documents that seemed to weigh more than the paper they were printed on.

I signed, and Mrs. Harris co-signed—the literal and the metaphorical deed, both done and dated June 9. She was, after all, the owner of the land. The gleam on my face that day couldn’t have equaled hers, steady and satisfied, as though she had not only sold me a parcel of ground but had also planted me there, rooting me firmly to the very soil where those skyward pines had begun.

But the pillow dragged up one last memory of Mrs. Harris—a dim and shifting one, like an undertow I didn’t see coming.

One year—1965, just a month before graduating from high school—I nominated Mrs. Harris for “Mother of the Year.” She certainly was worthy of the recognition, although she never seemed like my Mother, not even like a mother figure, really. And now, looking back, I wonder whether it was my Mother herself who suggested the nomination. Or maybe it was my oldest sister Audrey. Both of them admired her immensely as one of the pillars of our community and the church that the three of them attended.

Whatever the springboard, I picture myself typing the letter—hunting and pecking as solemnly as if drafting a constitution—and then, with all the earnestness of seventeen, listing her many accomplishments.

I don’t remember a single sentence I wrote in that nomination, only that it won her the recognition we all thought she deserved. What I do remember is the aftermath: her picture in the newspaper, and maybe even a spot on a live radio interview, sharing her reaction:

“I’m just flabbergasted.”

Down through the years, I often found myself wondering how my Mother felt about my nominating Mrs. Harris instead of her. If she carried even a flicker of disappointment, she never showed it. And why would she? For all I know, she may have planted the idea in my head in the first place, speaking of Mrs. Harris with admiration the way she always did.

Years later, my parents came to live with me in DC after my dad suffered a stroke and needed more care than my Mother could manage alone. Audrey and I worked out a plan: summers in their own home, with her nearby to help; winters with me in DC. It was during those ten years that I found myself with a chance to do what I hadn’t done back in high school–nominate my own Mother for recognition as the remarkable woman she was.

The details of my Mother’s nomination are as vague in my memory as Mrs. Harris’s. I am fairly certain it was 1982—the year my parents celebrated their 50th wedding anniversary—and that DC’s “beautiful music station,” WGAY (99.5), sponsored the “Mother-of-the-Month” recognition. I nominated her by focusing on her long marriage to my dad, their six children, and the challenges she faced as an aging woman caring for her invalid husband, ten years her senior. Even though they lived with me, she was the caregiver during the day, and she carried the worry with her to bed at night. That, I believed, made her worthy of being honored.

I had been notified the day before that she had won, and that the radio host would call her live between 7:15 and 7:30 the next morning. I delayed leaving for work until the call came, turning on the radio to listen. The host told her about the award, and she responded in her plain, honest way:

“I am just flabbergasted.”

And here I am, decades later, unsettled by the blur of my memories of the honors given my Mother and Mrs. Harris. I wanted the details to come alive again here, to loom as large now as they did then. So, I went looking for the scoops that might have been reported in the newspapers.

I looked and looked again, but I found no newspaper coverage of my Mother being honored as “Mother of the Month.” That’s fine. My Mother doesn’t need to live in print—she lives on in me. Besides, I know the details by heart. I listened as she heard the radio broadcaster announce her status for all the listening world to hear. The radio station hosted a dinner for her. I pinned their orchid corsage to her dress, drove the two of us to the restaurant, and sat across the table from her.

We dined at The Monocle, seated at one of its linen-draped tables where the Capitol dome seemed near enough to touch. The restaurant buzzed with the voices of staffers and senators, but none of that mattered to me. What mattered was not the food or the setting, but the way she sat taller than usual, radiant with the glow of being truly seen.

I don’t remember the menu. I don’t remember what we ate or drank. What I do remember is my Mother spotlighted there, savoring a moment that was hers alone. She wasn’t the caregiver or the dutiful wife and mother that night. She was the honored radio station guest, my celebrated Mother, and I was lucky enough to be her escort.

I fared better in my search for Mrs. Harris’s recognition. I landed on the newspaper article itself, published in the Beckley Post-Herald on April 15, 1965. I was mistaken about nominating her for Mother of the Year, yet the headline showed I wasn’t far off:

“Shady Spring Woman Is ‘Mrs. Homemaker’”

“Mrs. Homemaker of 1964 and 1965 is the title which was bestowed on Mrs. Worthy Harris of Shady Spring on Saturday afternoon at the annual Home and Sport Show sponsored by Beckley Jaycees.”

It’s a long, long article, taking up nearly a quarter of a page and featuring a full-length photograph of Mrs. Harris holding a silver platter, one of her many gifts, along with a litany of her many talents that left me nodding in remembrance:

“An active member of White Oak Baptist Church, Mrs. Harris teaches crafts such as quilting, copper and leather tooling, refinishing furniture, cooking, canning, silk screening, lamp making, teaches home demonstration club classes, judges community fairs, and does upholstering as a hobby.”

As I continued reading, I realized that I was wrong about something else, too, so wrong that I was beyond flabbergasted:

“In her letter Mrs. [Audrey] Bateman stated, ‘Variety is the spice of life, and truly Mrs. Harris can attribute her zest to living to her many activities which center around her home and community. Her most admirable quality is that she always has time for God, her family, and friends.’”

I read the paragraph three times. Even then, I could only mutter to myself:

“Impossible!”

Surely, I was the one who wrote the nomination—I’d always been the family wordsmith, and the memory still lingers.

It was then that I called Audrey. Surely, she would know. She recalled Mrs. Harris’ recognition, but she was adamant that she had not written that letter, echoing the same sentiment that I had worried about down through the years:

“I wouldn’t dare have written that letter and slighted my own mother.”

Who knows. Maybe I wrote it for her to sign.

The truth lies somewhere in the mix—me, Audrey, and my Mother. All the careful lines blur, all the edges soften, until what’s left is simply presence—fluid, unguarded, and enough.

But now, sixty years after Mrs. Harris’s well-deserved recognition, I suspect it was my Mother herself who lined things up. I’m sure she never dreamt that one day I’d be celebrating her grace—while also celebrating a mother, not my own.





For Mothers Everywhere: Glimpses of My Mother’s Hands

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Originally published last year, this remains my most-read—and most-shared—essay. I’m honored to bring it back this Mother’s Day weekend, just as I first wrote it—a quiet tribute to the hands that shaped us all, guiding, giving, and leaving their imprint long after they’re gone.

“Mothers hold their children’s hands for a short while, but their hearts forever.”

–Unknown

On top of my bedroom chest of drawers is a pair of studio portraits of my father and my mother. They’re hand-colored originals, each measuring 3 inches by 4 inches, taken a year or so after my parents’ 1932 marriage. The portraits are in hinged gold frames. My father is on the left. My mother is on the right. A lamp behind illuminates both.

Right now, as I lie in bed, I’m focusing on my mother. Even though her portrait is five feet or so away, she is as clear to my sight as if she were right beside my bed. I’m glimpsing into a distant past, where memories of her linger like whispers.

She’s seated on a bench, wooden, perhaps. The artistic backdrop transports me outdoors. Trees frame the scene, a tall one behind her, their branches reaching skyward, and shorter ones in the background, on the bank of a calm body of water, perhaps a serene river.

She’s wearing a dark dress with short sleeves and a deep-cut neckline, accentuated by a glistening leaf-shaped brooch.

Her finger-waved hair, parted in the middle, falls softly just below her ears. Her eyes are dark and intense, with a gaze that seems to pierce through the image. They are surrounded by her soft, light skin tone, which provides a striking contrast. Their depth and intensity draw me in and make me wonder. What secrets lie hidden behind them? What stories and dreams do they hold? Are they looking into the depths of the world, seeking answers and understanding? Are they inviting me to join in their quest for knowledge?

Her features captivate and mesmerize me, regardless of how often I look at her portrait. Somehow, though, I seem to see my mother’s hands the most. Their contours are soft and graceful, and the fingers curve delicately, one hand gently clasping the other hand.

I see my mother’s hands the most because I know her hands the best.

My mother’s hands are engaging hands. Her hands held mine when I was but a child, and we scurried down the path behind our home where two boulders stood sentinel on either side as colored snow fell down in green and pink and blue flakes, making me believe in magic. Her hands held mine when I was a few years older, and she led me outdoors when our world was covered in snow and showed me how to lie down in stillness, moving arms and legs left and right to create angel wings, making me believe in flight. Her hands held mine a few years later when our world was green with summer and led me to lie down in warm grass, eyes skyward, discovering cloud figures, pointing out the details to one another so vividly that each could see brand new worlds of our own imaginings, making me believe in sharing visions so that others might see.

My mother’s hands are cooking hands. Her hands could transform pinto beans, onions, cornbread, buttermilk, and sweet potato cobbler into a feast, making me want it weekly. Her hands could turn a 25-pound turkey into a bronzed Thanksgiving dinner that rivaled Norman Rockwell’s iconic oil painting Freedom from Want, making art come alive in our own coal camp kitchen. Her hands could measure out with perfection all the ingredients for any dish from any cuisine that she had tasted with no need for recipe and with no need for measurements, teaching me to trust my senses.

My mother’s hands are versatile hands. Her hands could make our clothing without pattern, simply by taking our measure with her hands, making me aware that some things are more felt than seen. Her hands could cut my hair using scissors, comb, and the soft stretch of her fingers, reinforcing in my mind the marriage of expertise and craftsmanship. Her hands could take a pastry brush and turn a greased baking sheet or cake pan into a perfect likeness of Christ, making me see Holiness in the everyday.

My mother’s hands are industrious hands. Her hands could transform a grassy field into a kaleidoscope of gladiolas or dahlias, bursting with vibrant hues, teaching me to see potential in the ordinary. Her hands could hold her side of a wooden pole stretched through handles of a galvanized tub, carrying water to the garden, making me realize that many hands can carry heavy loads. Her hands could hang wallpaper with finesse, demonstrating how effort can elevate even the smallest task to art.

My mother’s hands are inclusive hands. Her hands always opened wide the door, welcoming everyone as guests into our home, making me value open-heartedness and acceptance of others, regardless of differences. Her hands always set a place for them at our modest table, making me understand that meager becomes abundance when shared with others. Her hands always held theirs in loving celebration and thanksgiving, making me a witness to the genuine communion of mankind.

My mother’s hands are nurturing hands. Her hands cared for her father and her mother in times when they could not take care of themselves, impressing on me the importance of helping others. Her hands cared for my dad and me and all my siblings, even when our hands might well have lessened the weight that she carried in hers, showing me that strength comes with sacrifice. Her hands took pine rosin to hold tight and heal the gash in my foot, the scar on my sole still a reminder of what she had learned from her mother’s hands, helping me appreciate generational know-how and wisdom.

My mother’s hands are writing hands. Her hands penned sermons when she pastored a church, making me realize that the intellect can lead the heart to be slain by the Holy Spirit. Her hands sent letters out into the world to those she knew well and to those she hardly knew at all, making me see that the power of words reaches beyond the pulpit. Her hands discovered typewriter keys late in life, determined that hand tremors would not tame her self-expression, making me realize the strength of determination.

My mother’s hands are spiritual hands. Her hands joined the hands of other warriors, praying over me as a child with polio, making me–one of the lucky, uncrippled survivors–a believer in the power of prayer. Her hands walked their way through her Bible and her commentary books–from cover to cover–more than thirty times in her lifetime, making me know the richness to be gained through close readings and research. Her hands clapped, sending thunderous applause into the Heavens to show her thankfulness and gratitude, making me know the joy of praise.

My mother’s hands are clasped hands. As she lay in her casket after her funeral, I removed her rings, took her hands and clasped one gently on top of the other, leaned in for a farewell kiss, and, then, closed the lid.

After her burial, my hands–strong from the strength of hers–released from their cage three white doves, flying upward toward the celestial realm, perhaps at that same mysterious moment when my mother found her way back home and celebrated her arrival with outstretched hands.

Just Like Mama Made

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“A mother is the only person on earth who can divide her love among all her children and each child still have all her love.”

– Unknown

When I walked into my kitchen one morning a few Sundays ago, my eyes landed immediately on two yellow-skinned apples with vibrant blushes, lying right there in the fruit bowl in front of me. I spotted them so quickly because they were on my mind when I awakened just a few minutes earlier. Those two apples fell all comfy like into my thoughts, so much so that I could nearly smell them frying before my feet touched the floor, walking me their way. The day before, I had made sourdough biscuits, and it seemed to me that fried apples would pair beautifully with them.

Right after tapping the start button on my coffee maker, I bent over to fetch a frying pan from the cabinet. My eyes saw nothing but All-Clad. I knew that All-Clad would never do for these fried apples. I leaned in deep, looked toward the back, and there I saw the perfectly seasoned skillet that I knew I had to use. It was the one passed down to me from my mother. It was so shiny and smooth and oiled that it reflected not only the kitchen lights but also me, myself, watching my smile stretch across the cast-iron mirror.

I put the skillet on the stove, turned the burner knob to just a hair past medium, and by the time I had sliced off some butter, the skillet was hot enough to send the yellow chunks sliding all around in hot pursuit of their own melting. Soon, sizzle sounded. I added the sliced but unpeeled apples, stirring and stirring and stirring with my wooden spoon until they were all bathed in butter. Then I added water–not much, just a sprinkling–topped the pan with a lid and left the apples simmering while I went into the living room to sip my first cup of steaming coffee.

After a short spell, the essence of apples seduced me back to the kitchen. Lifting the lid, I could see by their near translucency that the apple slices–including their skins–were perfectly tender and ready to be sugared and spiced. A generous sprinkling of light brown sugar, a shake of cinnamon, a pinch of salt, and a smidgen of black pepper went into the mix. I stirred it all up really good and left the unlidded apples to simmer a little longer, while I continued sipping on my second coffee in the living room.

A short while later I returned to the kitchen, not because I had finished my coffee but because the apples scented me that their final moments had come.

I scrambled three freckled-brown eggs, fried some streaky bacon, warmed the sourdough biscuits, and plated it all up, watching the apples slide their butteriness closer and closer to the biscuits, just where I had hoped they would slide, just where I knew they would.

I split one biscuit wide open, piling apples on both halves, admiring them patiently while I savored the eggs and bacon. Somehow there’s something sensationally remarkable about waiting for biscuit halves to soak up the buttery unctuousness of fried apples.

These apples and biscuits were no exception. As I savored the last bite, I sat there smiling from ear to ear, saying softly to myself for no one else to hear, for no one else was around:

“Just like mama made.”

As I said it, I chuckled. I never called my mother mama. Even the imagined spelling looked strange to me. One middle m? Two middle m’s? One looked less strange, so I wrapped my arms around it and held it real close.

In that second, my thoughts drifted off to all the times–and they were many, those countless lazy days stacked on top of one another, turning into years stacked on top of years–that I spent with my mother in the kitchen, usually just the two of us, as I watched her every move.

From that vast expanse of dimmed memory, Fruitcakes, Pecan Pies, Coconut Layer Cakes, 12-Layer Strawberry Stack Cakes, Greek Green Beans, Sage Dressing, Potato Salad, and all the other dishes that I make marched out of the darkness and stood tall and proud beneath the bright lights of honor, right there beside the fried apples, all culinary memorials, all made just like mama made.

And then my mother’s voice floated in–so soft and low my ears had to strain to hear–sharing with me once more something that she had shared with me over and over as she grew older and older.

“You weren’t even born when my mother died. I was pregnant with Arlene. But isn’t it amazing: after all these years, sometimes I’ll do something or sometimes I’ll see something, and I’ll find myself saying to myself, ‘I can’t wait to run home and tell mama.'”

So it was, so often with my mother in her conversations with me. “I can’t wait to run home and tell mama.”

My mother has been dead nearly thirteen years. Now, after all that time isn’t it amazing that the simple serving up of fried apples on a Sunday morn brings to my lips once more the whisper that has crossed them so many times before:

“Just like mama made.”

Made from scratch, with the freshest ingredients.

Made simply. No fuss, no muss.

Made to taste just right, by tasting all along.

Made with genuine joy and sheer satisfaction.

Made just like mama made.

With love.

The Magic of Fruitcake

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“From time to time, I savor a slice, but I’m parceling it out ever so rarely and ever so thinly. I want the magic of this fruitcake to last forever.”

Let me tell you about the magic of fruitcake. I know. You probably think that’s a ridiculous claim. Most folks hate fruitcakes because they’re hard and dry and filled with citron and raisins and Lord knows what all. Most are so bad that jokesters rightfully disparage them as next year’s paperweights or doorstops.

Obviously, those naysayers never tasted one of my Mom’s fruitcakes. Obviously, those naysayers never experienced the magic of my Mom’s fruitcakes. For time immemorial—seventy years, perhaps longer—she perfected her fruitcake recipe, recording her adjustments religiously. For one single, seven-pound fruitcake, she uses four pounds of cherries, golden raisins, pineapple, and pecans. For her batter, she mixes just enough to hold the fruit and nuts together, and it’s rich with a half dozen jumbo eggs, a pound of butter, and a magical blend of lemon juice, vanilla, freshly grated nutmeg, cinnamon, and allspice.  And when it comes to fruitcakes, Mom’s no tee-totaler.  Her fruitcakes are redolent with booze.  She soaks the fruit in brandy before baking, and, once her baked cakes have cooled, she nestles them in thick layers of brandied cheesecloth, replenished weekly—starting in August when she bakes her cakes and continuing through Christmas when she gives them away. 

Mom shared her treasured, secret recipe with me, right after two strokes in quick succession left her paralyzed in both legs and one arm. She was 92 then. It was the last year that she made her fruitcakes, from start to finish.

For the next few years, I made the fruitcakes. Everyone raved, even Mom. To me, however, something magical seemed missing.

Then, one year, my oldest sister called, claiming the ritual as hers. Mom had given her the recipe, too. 

My sister followed it with precision, but as she started spooning the batter into the tube pan, she broke down in tears. She phoned Mom, who lived just two houses away. 

“It’s all mixed,” she sobbed, “but it’s not going in the pan right.” 

“Audrey, bring it on down here and prop me up in bed. I’ll show you how to do it.”

My sister went down and propped Mom up. With her one good arm and all the love and courage that she could muster, Mom packed the batter into the pan, pressing it down with the back of a wooden spoon, as only Mom knows how to do. Then she adorned the top with a ring of brandied, candied fruit flowers, just like always. Undoubtedly, that fruitcake was her most beautiful, ever, and it tasted just as first-rate as any Mom ever made all by herself. 

My sister gave me a huge hunk of that love-laden fruitcake—undoubtedly, the best in the world and, sadly, Mom’s last. I have it wrapped in brandied cheesecloth, and I keep it in the freezer, the same way that Mom always kept one or more fruitcakes, from one year to the next. From time to time, I savor a slice, but I’m parceling it out ever so rarely and ever so thinly. I want the magic of this fruitcake to last forever.